Ban Lat Buakhao School, food production according to the economy of sufficiency
Charoen Pokphand Foods PCL
From community health surveys It was found that the students had low nutritional status. and not all of them had lunch Most lunch ingredients are purchased from outside, resulting in high costs. The budget for lunch provided by the government is inadequate. To solve the problem by solving the problem for all students to have lunch. have nutritional status Expand careers for students' families in the community and be a source of learning for schools in the network.
By renovating the school building, creating organic vegetable plots, mushroom cultivation houses, and laying hens. as well as training and transferring knowledge to the teachers and students responsible for the project. In addition, the Thai School Lunch program was brought to improve the lunch menu. This is in line with the program for measuring nutritional status in children to have nutritional status according to the criteria through community participation in the development. The school is a source of learning for the project. From the operation, all students have had lunch since 2017-present. The number of students with malnutrition is not more than 5% and has expanded the occupational results for student families in the community 3 households.